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HOW TO MAKE ROASTED CHICKPEAS & COCONUT CHUTNEY
Roasted chickpeas & coconut chutney ©RecipeForte As dahi is to bhalle; and mirch salaan to biryani;Vada is to pav; and rabdi to jalebi;Naan is to butter chicken; and papri to chaat;Palak is to paneer; and…
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HOW TO MAKE FLAVOR-PACKED GRILLED PEACH WITH FETA SALAD
This flavor-packed salad features locally grown slices of crisp, juicy peaches, grilled just right to bring out their richness, served with crumbly feta on a bed of garden-fresh baby spinach. Topped with home-made, tangy balsamic…
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HOW TO MAKE A “HUG IN A BOWL”
EFFORTLESS RICE AND BEANS RECIPE Beans and Rice cooked the Indian way ©RecipeForte Costa Rican Gallopinto, Brazilian Feijoada, Puerto Rican Arroz junto, Columbian Calentao, Cuban Moros y cristianos, Ghanaian Waakye, Indian Rajma chawal a.k.a rice…
HOW TO MAKE EASY MASALA EGG CURRY
Easy Masala Egg Curry ©RecipeForte Dear readers, what is that one incredibly affordable, adaptable, easily accessible, powerhouse of nutrition, protein packed, most versatile, and the ultimate convenience food you can cook with? It is an…
HOW TO MAKE KADAI PANEER – A MUST TRY INDIAN ENTREE
Kadai Paneer with Tandoori Roti ©RecipeForte Kadai paneer is one of the most popular dishes for Indian takeout other than Paneer Makhani and Shahi Paneer. The primary protein ingredient in this dish is paneer. The…
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WHY DO YOU NEED TO WASH RICE BEFORE COOKING
Rice is one of the most mass-produced, versatile food in the world. When it comes to everyday meal staples that most people love, it can be hard to top rice. It is an immensely popular…
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HOW TO TURN VEGETARIAN: GUIDE TO 22 MEATLESS PROTEINS
A regular and balanced diet mainly includes fruits, vegetables, grains, and meat. However, the term “meat” is where some people will change their path. If you are a vegan or vegetarian looking for a protein…
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A CALENDAR FULL OF DUMPLINGS!
When you hear the word “dumpling,” you instantly think of Chinese or Asian cuisine. You will be amazed to know that there are so many unique varieties of dumplings you can find in different cuisines.…
