Latest Recipes
IS SOAKING ALMONDS BENEFICIAL? AND HOW TO DO IT?
“To soak or not to soak” that is the question! Have you come across people saying that soaking almonds overnight & eating it the next morning is better than eating…
HOW TO MAKE THE FAMOUS HONEYCOMB PASTA
In a society that is highly visual, media-driven, we are constantly interacting with food mainly through our sight. It isn’t surprising that so many compilations of food presented in an…
HOW TO MAKE INSANELY TASTY TOMATO & PEPPER PASTA SAUCE
Making homemade pasta sauce seems difficult until you try it. You would be amazed to know, how surprisingly simple & inexpensive it is. Once you start making it at home,…
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HOW TO MAKE HEALTHIER BREAKFAST CHOICE WITH VEGAN VERMICELLI
Looking for a quick and easy, healthy, and instant dish to make? Well, there are so many different things you can prepare. The other day, I was brainstorming about a…
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HOW TO MAKE BEET HUMMUS & GOAT CHEESE TARTS
And when two people have loved each othersee how it is like ascar between their bodies,stronger, darker, and proud;how the black cord makes of them a single fabricthat nothing can…
HOW TO MAKE VEGAN MUSHROOM PEPPER FRY
It is good to try different diets occasionally. They give you a perspective and allow you to admire the work of nature. Nature – that gives us so many unique ingredients…
HOW TO MAKE CHEAP & HEALTHY ALMOND FLOUR AT HOME
If you regularly use healthy almond flour, then I am sure you know about it’s benefits and how incredibly nutritious it is! It is a popular GLUTEN FREE alternative to…
HOW TO MAKE OVEN DRIED CITRUS SLICES | VEGAN & PALEO
Have you ever wondered how to create the most stunning dried citrus slices without using a dehydrator? It looks difficult to make but it is the most easiest thing you…
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HOW TO MAKE ZESTY BESTY SALAD
This zesty besty salad combines various crunchy vegetables and fruits along with freshly prepared lemon basil vinaigrette. This recipe makes for an amazingly refreshing lunch or picnic dish and the…
About the Author
RecipeForte serves as a creative outlet that combines my love of food from different continents and the newfound love of food photography. I hope my recipes and photos inspire you to step into the kitchen to whip up some scrumptious, healthy meals the entire family can enjoy together.
Latest in Blog
HOW TO TURN VEGETARIAN: GUIDE TO 22 MEATLESS PROTEINS
A regular and balanced diet mainly includes fruits, vegetables, grains, and meat. However, the term “meat” is where some people will change their path. If you are a vegan or…
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A CALENDAR FULL OF DUMPLINGS!
When you hear the word “dumpling,” you instantly think of Chinese or Asian cuisine. You will be amazed to know that there are so many unique varieties of dumplings you…
PROVEN FACTS: 7 TYPES OF REST THAT WILL RECHARGE YOU
Why is Sleeping often mistaken as taking rest and is not the only kind of rest we need? Meet Melissa! Melissa works for a Fortune 50 company. She works for…
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HOW TO MAKE REFRESHING MELON PANZANELLA
Tuscan-Style Tomato and Bread Salad with a Sweet Twist! As the temperatures hits upper 90’s here in Texas, I make sure to prepare food that require limited time spent in…
HOW TO BEAT JET LAG – 7 HACKS FOR FREQUENT FLYERS
According to the Bureau of Transportation Statistics report for the 1st & 2nd quarter in 2021, 13.64 million passengers flew between the US & rest of the world. This number…
HOW TO MAKE OVEN ROASTED CORN ON THE COB
NO FOIL, WITH HUSK RECIPE Jump to Recipe What is one summer produce that suffers from multiple personality order, not disorder (because it is of a good kind)? It is…
